Legendary Chef Louis Osteen honored with scholarship endowment
Connoisseurs of fine cuisine and spirits descended upon Kelsey-Hutchinson Founders Park on Thursday for the Grand Tasting, the opening event for Highlands Food and Wine Festival culinary 4-day weekend.
The scene was energetic inside the large tent set up at Founders Park while The Dip performed on stage cranking out tunes to hundreds while they drank, dined, and celebrated a unified passion for the culinary arts.
But the night was not solely dedicated to highlighting the finer cuisine Highlands has to offer, but also to honor legendary Chef Louis Osteen, who pioneered southern foods in South Carolina and laid the foundation for the restaurant scene in Charleston today.
Osteen was recognized by HFW Board Member and Old Edwards Inn General Manager Jack Austin who announced a collaboration with the Culinary Institute of America and HFW to set up the Louis Osteen Legacy Scholarship, a $100K endowment fund to exist in perpetuity for aspiring culinary students in the Highlands and Cashiers area.
“Highlands Food and Wine has always had a charitable component, and this festival is not just about Highlands, but the whole southeast,” said Austin. “Louis Osteen was a guiding force of southern cuisine and was the standard bearer for the legitimacy of southern cooking.”
Osteen passed away in May of this year, and wife Marlene said having a scholarship fund for up-and-coming culinary students had been a goal of Louis’ for years.
“I can’t tell you how elated and grateful I am for this,” she said. “This has always been his dream of his and he just loved bringing people into the industry.”
HFW began 13 years ago focused on food and has since evolved into the HFW Festival that it is today, highlighting wine and music as well. One of the sponsors of the night’s festivities is Pat Allen, of Pat Allen Realty Group, who said she knew the Festival would continue to grow since it began over a decade ago.
“I’ve believed in this festival since its inception,” said Allen. “And since then, it has grown and exposed people from all over the country who have never been to Highlands to the amazing food, wine, and entertainment we have here. It’s just a big party.”
To donate to the Louis Osteen Legendary Scholarship click HERE.
Article and photos by Brian O’Shea
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One thought on “Highlands Food and Wine Festival kicks off with Grand Tasting”
Brian, I will place this article of the Food and Wine on the https://www.foundersparkhighlands.org/ – will give you credit and link to your newspaper. Marleen Salo